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Date/Time
Date(s) - 02/22/2025
11:00 am - 12:30 pm
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Who’s up for learning how to create a delicious brunch with a vegan twist? Join Pasado’s Safe Haven Chef Amy Webster for a delicious and fun menu delivered demonstration-style that’s sure to inspire you to host a vegan brunch of your own. You’ll be treated to tasty samples of each dish and a full coffee bar!
On the Menu:
- Cheesy Breakfast Bake
- Rice Paper Bakin’
- Chocolate Donuts
