[cooked-sharing] Yields1 ServingServingsQuarter (0.25 Servings)Half (0.5 Servings)Default (1 Serving)Double (2 Servings)Triple (3 Servings)Courtesy of Captive Spirits Distilling 1 ½ oz Big Gin ¾ oz lemon juice ½ oz simple syrup soda water1Shake gin, lemon and simple syrup, then strain over ice. Top with soda. Garnish with lemon wedge and serve in a highball. CategoryCocktailsIngredientsCourtesy of Captive Spirits Distilling 1 ½ oz Big Gin ¾ oz lemon juice ½ oz simple syrup soda waterDirections1Shake gin, lemon and simple syrup, then strain over ice. Top with soda. Garnish with lemon wedge and serve in a highball. NotesBig Tom CollinsIngredientsDirections